
Dining
Mission District Mainstay the Liberties Closes Indefinitely
By Katherine Langford
Eater San Francisco
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Bay Area youth are gaining hands-on kitchen experience and mentorship alongside top chefs through Sprouts Chef Training, a non-profit that provides trainees with paid compensation. To help expand these life-changing opportunities for young culinary talent, consider supporting their cause by attending the upcoming gala on November 1st. Watch the segment above for full details on the program and how you can get involved.